Commis I
Ras al-Khaimah, RK, AE, United Arab Emirates
Job Description
Job Summary
We are seeking a skilled and motivated
Commis I
to support kitchen operations by handling food preparation and cooking tasks with minimal supervision while maintaining high standards of quality, hygiene, and efficiency.Key Responsibilities
Prepare and cook menu items as assigned by senior chefs Assist the Chef de Partie during service operations Ensure mise en place is prepared according to standards Maintain cleanliness and organization of workstations Follow food safety, hygiene, and HACCP guidelines Ensure proper food storage, labeling, and FIFO practices Support junior kitchen staff when required
Requirements
Minimum 2-3 years of kitchen experience in a hotel or restaurant Good knowledge of basic cooking techniques and kitchen operations Understanding of food hygiene and safety standards Ability to work flexible shifts, including weekends and holidays Strong teamwork skills and a positive, proactive attitude
Job Type: Full-time
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Job Detail
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Job IdJD2256883
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationRas al-Khaimah, RK, AE, United Arab Emirates
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EducationNot mentioned