-Atleast 1-2 years relevant experience -Able to speak, read, write, and understand the primary language(s) used in the workplace -Good communication skills, both verbal and written -Serve and assist in supervising food service personnel, with food production tasks as needed and assure that quality and cost standards are consistently attained -Ensures that the workplace remains clean and tidy and the safety of consumable goods by always respecting HACCP and ADAFSA (Abu Dhabi Agriculture & Food Safety Authority) regulations -Contribute to maintaining kitchen and food safety standards Job Type: Full-time Salary: Up to AED2,500.00 per month Ability to commute/relocate:
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