Commis 1
Job Description
Position: Commis I Department: F & B Reports to: Chef de Partie, Chef de Cuisine Location : Abu Dhabi
Role overview:
To prepare and cook food on a daily basis according to business requirements and as directed by the Chef de Partie, Chef de Cuisine. Assisting Chef de Partie, Chef de Cuisine in meal preparations, receiving deliveries, and rotating stock. Conditions of work While main duties are predominately carried out in the F & B facility, work may be required in other areas of the property.
Qualification:
High School GED in Hospitality or certification in culinary arts Fresher or minimum of 1 to 2 years of experience in the same field Previous training for Essential Food & Safety in the UAE (EFST), Food Hygiene, etc. Has full knowledge of hygiene, hotel safety, and emergency procedure Strong stamina because this job will require you to stand in a long period Ability to work well with others Ability to accept criticism and work well under pressure To be thorough and pay attention to details Excellent verbal communication skills A desire to help people Active listening skills A good memory
Interested candidates may share your updated CVs.
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Job Detail
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Job IdJD1563397
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned