Job Description

Chief Steward and Hygiene Officer - Six Senses The Palm Dubai - Dubai, UAE
Position Overview
Six Senses The Palm Dubai is seeking a Chief Steward and Hygiene Officer to oversee stewarding operations and ensure full compliance with food safety and hygiene standards. The role focuses on leading a high-performance team, maintaining exemplary cleanliness across all back-of-house areas, and supporting culinary operations through efficient resource and cost management.
Job Details
Country: UAE
City: Dubai
Industry: Hospitality and Tourism
Function: Supervisor/Janitorial
Salary: 6000-9000 (Market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Key Responsibilities
Oversee daily operations of the stewarding department to ensure efficiency
Ensure full compliance with food safety regulations, audits, and hygiene requirements
Monitor payroll costs through effective scheduling and productivity management
Inspect and verify incoming materials according to specifications and order records
Build, train, and maintain a motivated stewarding team
Record guest complaints, operational issues, and equipment concerns for escalation
Collaborate effectively with culinary and other departmental managers
Control departmental costs and support budget efficiency
Maintain exemplary cleanliness in all work areas and ensure adherence to hygiene standards
Be present throughout service periods to support smooth operation
Uphold personal grooming and hygiene standards
Follow all safety, emergency, and security procedures
Protect guest and property privacy, handling confidential data responsibly
Attend required meetings and participate in training programs
Ensure strict adherence to LQA standards
Ideal Profile
Vocational or technical certification in hospitality
Minimum 3 years of experience in stewarding or hygiene roles within luxury hotels
Strong understanding of food safety codes, HACCP practices, and hygiene compliance
Advanced MS Office proficiency
Knowledge of F&B and culinary terminology, equipment, and inventory control
Strong leadership and communication skills
Fluency in English
Skills Set
Food safety and hygiene compliance
Team leadership and training
Stewarding operations and inventory management
Operational budgeting and cost control
Vendor receiving and quality verification
Safety and emergency procedures
Record keeping and reporting accuracy
Why Join Us
Work in a sustainability-driven luxury environment focused on wellness and crafted guest experiences
Opportunities for professional development and brand-wide growth
A collaborative culture that values mindfulness, innovation, and exceptional service
Attractive employee benefits and a supportive workplace
About the Company
Six Senses The Palm Dubai delivers transformative wellness and hospitality experiences rooted in sustainability and emotional connection. Known for its meticulous service, eco-conscious philosophy, and innovative luxury, the property provides an inspiring workplace for hospitality professionals looking to grow and contribute to a purpose-driven brand.
Job Title Chief Steward and Hygiene Officer - Six Senses The Palm Dubai - Dubai, UAE
Chief Steward and Hygiene Officer - Six Senses The Palm Dubai - Dubai, UAE
Position Overview
Six Senses The Palm Dubai is seeking a Chief Steward and Hygiene Officer to oversee stewarding operations and ensure full compliance with food safety and hygiene standards. The role focuses on leading a high-performance team, maintaining exemplary cleanliness across all back-of-house areas, and supporting culinary operations through efficient resource and cost management.
Job Details
Country: UAE
City: Dubai
Industry: Hospitality and Tourism
Function: Supervisor/Janitorial
Salary: 6000-9000 (Market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Key Responsibilities
Oversee daily operations of the stewarding department to ensure efficiency
Ensure full compliance with food safety regulations, audits, and hygiene requirements
Monitor payroll costs through effective scheduling and productivity management
Inspect and verify incoming materials according to specifications and order records
Build, train, and maintain a motivated stewarding team
Record guest complaints, operational issues, and equipment concerns for escalation
Collaborate effectively with culinary and other departmental managers
Control departmental costs and support budget efficiency
Maintain exemplary cleanliness in all work areas and ensure adherence to hygiene standards
Be present throughout service periods to support smooth operation
Uphold personal grooming and hygiene standards
Follow all safety, emergency, and security procedures
Protect guest and property privacy, handling confidential data responsibly
Attend required meetings and participate in training programs
Ensure strict adherence to LQA standards
Ideal Profile
Vocational or technical certification in hospitality
Minimum 3 years of experience in stewarding or hygiene roles within luxury hotels
Strong understanding of food safety codes, HACCP practices, and hygiene compliance
Advanced MS Office proficiency
Knowledge of F&B and culinary terminology, equipment, and inventory control
Strong leadership and communication skills
Fluency in English
Skills Set
Food safety and hygiene compliance
Team leadership and training
Stewarding operations and inventory management
Operational budgeting and cost control
Vendor receiving and quality verification
Safety and emergency procedures
Record keeping and reporting accuracy
Why Join Us
Work in a sustainability-driven luxury environment focused on wellness and crafted guest experiences
Opportunities for professional development and brand-wide growth
A collaborative culture that values mindfulness, innovation, and exceptional service
Attractive employee benefits and a supportive workplace
About the Company
Six Senses The Palm Dubai delivers transformative wellness and hospitality experiences rooted in sustainability and emotional connection. Known for its meticulous service, eco-conscious philosophy, and innovative luxury, the property provides an inspiring workplace for hospitality professionals looking to grow and contribute to a purpose-driven brand.
Post Details
Job Start Date
Salary from 6000.00
Salary to 9000.00
Number of Vacancies 1
Location -
Location City Dubai
Desired Candidate's Profile
Gender No Preference
Nationality
Candidate Current Location

Skills Required