Requirements:
Proven experience as a Chef de Partie or similar role in a reputable kitchen
Knowledge of food preparation, presentation, and hygiene standards
Ability to work efficiently under pressure in a fast-paced environment
Strong teamwork and communication skills
Culinary qualification or relevant certifications preferred
Flexibility to work irregular hours, including weekends and holidays
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.