is a culinary professional specializing in the preparation, cooking, and presentation of burgers and related menu items, responsible for ensuring high-quality food, maintaining food safety, managing kitchen operations for their section, and potentially developing new recipes. Key duties include cooking patties to perfection, preparing fresh ingredients like toppings and buns, and upholding cleanliness and safety standards in a fast-paced environment.
Job Type: Full-time
Pay: AED2,000.00 - AED2,500.00 per month
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