Butcher
Doha, DAW, QA, Qatar
Job Description
Meat preparation:
Using knives, meat saws, and grinders to cut, trim, bone, and grind larger cuts of meat into smaller, retail-ready portions like steaks, roasts, and chops.Sanitation and safety:
Adhering to all food safety and hygiene regulations by properly cleaning and sanitizing workstations, tools, and equipment.Product development:
Creating value-added products such as sausages, marinated meats, or kebabs.Required skills and qualifications
Experience:
Previous experience in meat cutting or preparation is often preferred or required.Technical skills:
Excellent knife skills, manual dexterity, and knowledge of various cuts of meat and preparation techniques.Physical stamina:
The ability to lift heavy items, stand for extended periods, and work in refrigerated environments.Customer service skills:
Strong communication and interpersonal skills.Hygiene knowledge:
A solid understanding of food safety and sanitation standards is critical.Problem-solving:
The ability to address and troubleshoot issues with equipment.Mathematical skills:
Basic math skills for weighing and pricing products accurately.Job Type: Full-time
Pay: QAR2,000.00 - QAR2,500.00 per month
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Job Detail
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Job IdJD2114941
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDoha, DAW, QA, Qatar
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EducationNot mentioned