to lead our bakery operations. As the head of the baking team, you will be responsible for overseeing daily production, developing recipes, managing inventory, and ensuring the highest quality of all baked goods. This is a hands-on leadership role ideal for someone with creativity, technical baking skills, and a strong sense of organization.
Key Responsibilities:
Oversee daily production of breads, pastries, cakes, cookies, and specialty items
Develop and test new recipes, seasonal items, and custom orders
Train, supervise, and schedule baking staff
Ensure consistency, taste, and presentation of all products
Monitor inventory, ordering, and waste management
Maintain cleanliness and organization in all prep and baking areas
Enforce food safety and sanitation standards at all times
Collaborate with management on menu planning and special events
Ensure production goals and deadlines are met efficiently
Job Type: Full-time
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.