Bakery Chef
Dubai, DU, AE, United Arab Emirates
Job Description
A bakery chef for a catering company is responsible for creating, preparing, and presenting a wide variety of baked goods, including breads, pastries, and desserts, for catering events. This role also involves developing new recipes, managing inventory, and maintaining a clean and organized baking area, while adhering to food safety and sanitation guidelines.
Baking and Preparation:
Preparing a variety of baked goods such as cakes, cookies, pies, and breads, following both traditional and modern recipes.Food Safety and Sanitation:
Maintaining a clean and organized baking area and adhering to all food safety and sanitation guidelines.Presentation and Decoration:
Decorating pastries and desserts with icings, toppings, and other elements to ensure visually appealing presentations.Teamwork and Supervision:
Collaborating with other chefs and kitchen staff, and potentially training and supervising junior baking staff.Budget Management:
Contributing to the management of the baking budget, including costs for ingredients and supplies.Job Types: Full-time, Permanent
Pay: AED2,000.00 - AED2,200.00 per month
Experience:
Bakery or Confectionary: 3 years (Required)
Application Deadline: 12/07/2025
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Job Detail
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Job IdJD1923750
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:22239.0 28160.0 USD
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned