Job Details
Experience/Certificates/Education
Prior experience in a similar role internationally or a minimum of 2 years in a luxury hotel and high-end restaurant, demonstrating a strong understanding of luxury hospitality standards.
2 - 3 years of experience in overall Food and Beverage operations, particularly in a leadership role, indicating a comprehensive understanding of F&B operations effectively in a guest-facing role, ideally within an upscale or lifestyle brand hotel, demonstrating customer service skills in a hospitality setting.
Capability to obtain and/or maintain any necessary government-required licenses, certificates, or permits essential for the role.
Proficiency in food and beverage preparation techniques, familiarity with health department regulations, and a solid understanding of liquor laws and regulations governing bar operations.
Excellent verbal and written communication skills in English to effectively communicate with guests, colleagues, and management.
Excellent verbal and written communication skills in English to effectively communicate with guests, colleagues, and management.
Capability to cultivate positive and collaborative working relationships with colleagues across all departments to promote teamwork and efficiency.
Comfortable working independently while also demonstrating the ability to collaborate with others to foster a supportive and cooperative team environment.
Company Description
Ennismore is a creative hospitality company with a global collective of entrepreneurial and founder-built brands with purpose at their heart. It curates and manages unique properties and experiences in some of the most exciting destinations worldwide.
Founded in 2011 by entrepreneur Sharan Pasricha, Ennismore and Accor entered a joint venture in 2021, creating a new autonomous entity and the worlds fastest-growing lifestyle and leisure hospitality company, with Accor holding a majority shareholding. Ennismore comprises three business units, a lifestyle collective rooted in culture and community; iconic luxury venues pioneering the art of French hospitality by Paris Society, and immersive resorts creating havens for escapism and entertainment led by Rixos.
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