This is a full-time, on-site role for an Assistant Food & Beverage Manager based in Dubai. The role includes managing the daily operations of the food and beverage departments, ensuring high-quality service, and maintaining customer satisfaction standards. Responsibilities involve overseeing food service, managing staff training and development, monitoring inventory levels, ensuring compliance with health and safety regulations, and assisting with budgeting and cost control. The role requires active collaboration to optimize workflows and enhance guest experiences within the property.
Qualifications
Understanding of Food Service and Food & Beverage operations
Strong Customer Service skills, with experience in resolving concerns effectively
Proficiency in Training and mentoring food and beverage team members
Experience with Budgeting and cost control to manage resources efficiently
Leadership and team management skills
Flexibility and ability to work in a fast-paced environment
Previous experience in hospitality or food and beverage management is an advantage
Bachelor's degree in Hospitality Management or a related field is preferred
Job Type: Contract
Contract length: 24 months
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