Job Description

We are looking for a skilled and reliable Arabic Cuisine Cook experienced in preparing Manakish, Falafel, Shawarma, and other Arabic dishes.

The ideal candidate should have hands-on experience in dough preparation, baking, frying, and assembling Arabic-style sandwiches with consistency and hygiene.

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Duties & Responsibilities

Prepare and cook Manakish (Zaatar, Cheese, Meat) and Fatayer varieties.

Fry and plate Falafel, and assist in Shawarma preparation.

Maintain kitchen hygiene and follow food safety standards at all times.

Handle kitchen equipment safely and efficiently.

Assist in stock management and ensure items are fresh and ready for service.

Follow daily menu plans as instructed by the head chef or management.

Keep workstation clean and organized before and after every shift.

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Requirements

Minimum 2 years of experience in Arabic or Lebanese cuisine.

Must know preparation of Manakish, Falafel, and Shawarma.

Basic understanding of kitchen hygiene and food safety.

Punctual, disciplined, and able to work under pressure.

Must be available in the UAE and ready to join immediately.

Preference for candidates on visit or cancelled visa.

Work Timings

Morning Shift: 8:00 AM - 2:30 PM

Break: 2:30 PM - 7:00 PM

Evening Shift: 7:00 PM - 12:00 Midnight

Day off: Once a week (to be decided by management)

Salary & Benefits

Salary: AED 1,500 per month

Accommodation & Food: Provided by the company

Visa : Provided after probation

Overtime available during special catering or events

Job Type: Full-time

Pay: AED1,200.00 - AED1,500.00 per year