Job Description

ob Summary:

We are looking for a skilled and passionate

Arabic Chef

to join our culinary team and bring authentic Middle Eastern flavors to our kitchen. The ideal candidate will have extensive experience in preparing traditional Arabic dishes and be committed to delivering exceptional quality and taste.

Key Responsibilities:

Prepare and cook a wide range of traditional Arabic and Middle Eastern dishes (e.g., kebabs, mandi, hummus, tabbouleh, shawarma, biryani, etc.) Develop and update Arabic menu offerings in line with seasonal and customer preferences Ensure food quality, presentation, and consistency meet the restaurant's standards Maintain hygiene and safety standards in accordance with local regulations Supervise and train junior kitchen staff as needed Manage inventory and order ingredients specific to Arabic cuisine Monitor food cost and minimize waste Work closely with kitchen and service staff to ensure timely food delivery Participate in menu tastings, events, and customer feedback sessions

Requirements:

Proven experience as an Arabic or Middle Eastern Chef (3-5 years preferred) In-depth knowledge of Arabic spices, ingredients, and cooking techniques Ability to prepare meals for large groups while maintaining high quality Certification in Culinary Arts or equivalent (preferred) Familiarity with food safety and kitchen sanitation guidelines Strong organizational and time management skills Creativity and passion for Arabic cuisine Ability to work in a fast-paced environment Good communication skills (Arabic and/or English preferred)
Email:- recruitment@ansar-group.com

Job Type: Full-time

Pay: QAR4,000.00 - QAR5,000.00 per month