Royal Cup Restaurant & Speciality Coffee
Shift in charge and full responsibility for the Cashier shop and Cash handling. Take and memorize customer orders at the counter, outside. Greet and escort customers to their tables and when leaves Receive payments and present changes to customers Communicate…
Shift in charge and full responsibility for the Hostess. Take and memorize customer orders at the counter, and outside. Greet and escort customers to their tables and when leave Communicate order details to the Kitchen Staff and Barista. Function as…
Overall in charge in day to day operations. Improves quality results by studying, evaluating, and implementing changes; maintaining the quality of all beverages. Come up with recipe ideas from scratch Plan the menu of Beverages to complement savory items. Preparing…
. Prepare and Bake all desserts and pastries according to recipes and following traditional and modern recipes. Create new and exciting desserts to renew our menus and engage the interest of customers quality and presentation standards and food prep checklists.…
Prepare and Cook all Types of foods, Sandwiches, Sauces, Salads Etc. according to recipes and following traditional and modern recipes. Create new and exciting food dishes to renew our menus and engage the interest of customers, quality and presentation standards,…
Overall in charge in day to day operations. Improves quality results by studying, evaluating, and implementing changes; maintaining the quality of all beverages. Come up with recipe ideas from scratch Plan the menu of Beverages to complement savory items. Preparing…
Prepare and Cook all Types of foods, Sandwiches, Sauces, Salads Etc. according to recipes and following traditional and modern recipes. Create new and exciting food dishes to renew our menus and engage the interest of customers, quality and presentation standards,…
Prepare and Cook all Types of foods, Sandwiches, Sauces, Salads Etc. according to recipes and following traditional and modern recipes. Create new and exciting food dishes to renew our menus and engage the interest of customers, quality and presentation standards,…
· Prepare and Cook all Types of foods, Sandwiches, Sauces, Salads Etc. according to recipes and following traditional and modern recipes.· Create new and exciting food dishes to renew our menus and engage the interest of customers, quality and presentation…