Karaz Restaurant

Responsibilities: Supervision, training and coordination of food and beverage employees. Maintain stock control. Managing restaurant staff work schedule. Make sure that all products and dates are living up the standards. Ensure that every costumer gets the best experience and are…

COMMI JOB DESCRIPTIONJob responsibilities: Assisting in the food preparation process Cooking and preparing elements of high quality dishes Preparing vegetables, meats and fish Assisting the Chefs Helping with deliveries and restocking Assisting with stock rotation Cleaning stations Contributing to maintaining…

We are looking for Female Restaurant Managers for New Restaurant Concept located in Yas Island, Abu Dhabi.Minimum 6 years previous UAE experience required of which 2 years in a Management or Assistant Manager position4 star Hotel / Fine Dining /…