**Candidate must have dine in restaurant experience in UAE/GCC** Key Responsibilities: To uphold the high standards of service of the Restaurant To provide friendly and courteous service with enthusiasm. To ensure the quality of products served to guests. To demonstrate…
To work as a team with colleagues, to ensure timely service and a smooth running operation. To understand and adhere to all restaurant policies and Standard Operating Procedures regarding guest service, how to run the operation, and personal discipline and…
?To work as a team with colleagues, to ensure timely service and a smooth running operation. To understand and adhere to all restaurant policies and Standard Operating Procedures regarding guest service, how to run the operation, and personal discipline and…
Requirements: 1. Responsible to control the Food & Beverage Cost 2. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 3. Prepare variance analysis for food & beverage and communicate with relevant parties. 4. Check and…
OPENING: Prepare reception desk for daily service. Review and confirm all daily reservations. Compile an effective seating plan according to daily reservations and communicate this to the front of house team. Communicate important information regarding reservations to Management staff. ?…
To work as a team with colleagues, to ensure timely service and a smooth running operation. To understand and adhere to all restaurant policies and Standard Operating Procedures regarding guest service, how to run the operation, and personal discipline and…