A Tailor is responsible for altering staff uniforms and repairing guest items to deliver an excellent Guest and Team Member experience while liaising with laundry suppliers and ensuring a uniform deposit system is in place.What will I be doing?ResponsibilitiesSpecifically, you…
You must have at least 3 years of work experience in a similar role at a successful Fine Dining Restaurant /luxury hotel Kitchen with excellent reputation and business results.Candidates must have excellent attention to detail, passion to learn & grow,…
About The RoleAs a Chef de Partie, in Butchery you will manage and organize the mise en place for your respective section, producing the highest food quality at all times.As a perfectionist in the kitchen you will assist the Chef…
SummaryManages all day to day operations of the pastry and bakery section of the kitchen.Able to develop, designs, or creates new ideas and items for Pastry Kitchen.Create new and exciting desserts to renew hotels menus and engage the interest of…
Job Summary and ResponsibilitiesTo arrange and set up flowers decoration for all function rooms, restaurants, guest rooms, lobby, and public areas in the hotel.Job Requirements1. Minimum of 1 year in floral arrangement experience.2. Knowledgeable in flower decoration trends & technique…