As a Food and Beverage cost controller, you are primarily responsible for calculating the costs of food and beverage items and also responsible for the short and long term planning of the F&B controlling and pricing aspects. Additionally, responsible to…
A Hostess or host greets customers as they enter a restaurant, takes their reservation or puts them on a waiting list, gives them menus and shows them to their seat. They may also handle phone calls and customer queries about…
Finance Controller currently seeking a highly skilled and experienced Finance Controller to oversee our financial planning and management. We are looking for a dedicated professional with exceptional financial acumen and leadership abilities to join our team. **Responsibilities:** Oversee and manage…