Al Qaisi Group

The Role The restaurant manager is responsible for ensuring the restaurant\'s profitability, quality, and revenue goals are met. By maintaining high levels of production, productivity, quality, and customer service, you will ensure that the restaurant operates efficiently, thus ensuring that…

The Role A marketing manager would undertake market research, understand the trends and customer preferences, create marketing strategy and budgets, oversee the creation of marketing materials and content, and perform all other relevant tasks essential for increasing the business\xe2\x80\x99s sales.…